Hi everyone. Hope you all are well as always.
I found this tenant when I was walking looking for a place after Merlion Park. I remember at that time I was looking for a place of worship via Google Maps. I walked back and forth until I was a little frustrated until I finally found this tenant. I was attracted by the writing in front of it. After a few minutes of considering it, I finally decided to go in and try it.
This tenant is named DOPA, a nut-based gelateria. So this ice cream has a composition of nuts as its basic ingredients. Wow—I've never tried this kind of ice cream.
Dopa Artisan Ice Cream & Cafe is a small shop among other food shops on the right and left. When sales increase I think it will make a queue to the front of the shop because inside they don't have spacious space for waiting list.
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I ordered chestnut ice cream with cone. I forgot about the price, but I think it was less than 10 Singapore dollars. I really liked it, but what I forgot to tell the seller was not to add the wooden spoon because the essence of eating ice cream is directly from the cone. But it's okay, it was a very interesting experience.
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When traveling alone I feel like sitting in one place to finish my snack or lunch is a waste of time—so when I ordered it I chose to take it away because with my relatively slow eating ability I might be able to save time to move to a new place. Maybe in terms of attitude, eating while walking or standing is not normal—but luckily it was just a snack so I felt like I had to finish it while looking for my destination before it got dark.
Thanks in advance, to read my blog and hope you like my post!
See you on the next post...
Vivie Hardika