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Delicious ground beef with eggplant step by step.[Esp-Eng]

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indelvalle65
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¡Hola comunidad!

Hello community!

Happy and blessed weekend, a pleasure to share once again with you, today I share with you an easy and quick recipe to prepare, it is a delicious ground beef with eggplant that you can accompany with the contour of your preference, it is also ideal as a filling for empanadas, buns or arepas, here is the step by step of this simple recipe.

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INGREDIENTES/INGREDIENTS

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  • 300 gramos de carne molida
  • 1 berenjena
  • 1 cebolla
  • 1/2 pimiento
  • 3 dientes de ajo
  • Salsa de tomate
  • 1/4 cucharadita de comino
  • Sal y pimienta al gusto
  • Aceite
  • 300 grams of ground beef
  • 1 eggplant
  • 1 onion
  • 1/2 bell bell pepper
  • 3 cloves of garlic
  • Tomato sauce
  • 1/4 teaspoon cumin
  • Salt and pepper to taste
  • Oil

PREPARACIÓN/PREPARATION

Para preparar esta carne lo primero que haremos es lavar bien los vegetales que vamos a usar y picamos en cuadros pequeños la cebolla y el pimentón y picamos finamente el ajo pelamos y cortamos el cubos la berenjena y la colocamos en agua para eliminar el amargor, y en una paila colocamos un chorrito de aceite de oliva y ponemos a cocinar la carne hasta dorar por ambos lados

To prepare this meat the first thing to do is to wash the vegetables that we are going to use and chop the onion and paprika into small squares and finely chop the garlic, peel and cut into cubes the eggplant and place it in water to remove the bitterness, and in a pan put a drizzle of olive oil and cook the meat until brown on both sides.

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Then add the salt and cumin pepper and continue sautéing.

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Add the onion and garlic and sauté, add the bell pepper and continue sautéing, then add the eggplant.

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Add a quarter cup of chicken or vegetable broth to help the eggplant to soften and when it softens a little, add the tomato sauce, continue cooking for a few minutes and finally add the oregano and let it cook for a couple of minutes.

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Once ready, serve hot with the garnish of your preference. This time I served it with pasta to enjoy a nutritious lunch.

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I hope this simple recipe that I share with you today will be to your complete liking until next time and many blessings.

Fotos de mi propiedad
Editor utilizado GridArt
Traducido con Traductor DeepL

Photos of my property
Publisher used GridArt
Translated with Translator DeepL

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